At American Farmers Network (AFN) we have developed and implemented our own strict set of quality and production processes which help us create the healthiest, best tasting meats available today. Our standards exceed current industry regulations, practices, and qualifications. It’s not enough to simply meet these requirements — we’re setting the high bar on standards. Below are the core pillars that drive our brand and business day in and day out. We invite you to review the white papers we have developed on each topic. A rising tide lifts all ships, and we want others in our industry to meet the demand for better.
- Always Grass-Fed
- Always Domestic
- Always Angus with No Dairy Influence
- A focus on Non-GMO Project Verification and Certified Humane® certification
- No Antibiotics Ever
- No Added Growth Hormones Ever
Explore our white papers:
- Grass-Fed Beef: Promoting a Sustainable and Healthier Future
- The Benefits of Sustainable Grass-Fed Beef: Born, Raised, and Processed in the USA
- Advantages of Non-GMOs and Non-GMO Project Verification
- The Benefits of Prioritizing No Antibiotics Ever and No Added Growth Hormones Ever Standards in Grass-fed Beef Production
- The Importance of Humanely Raised and Processed Cattle and Third-Party Certification
- The Benefits of Angus Breed Cattle with No Dairy Influence
